Your way Genuine

Rosado

Marqués de Cáceres

2024

D.O.Ca Rioja

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Varieties

Tempranillo

Winemakers

Fernando Costa, Emilio González and Manuel Iribarnegaray

Graduation / Service

13,5% vol. / 6-8º C

Technical sheet 2023download_2

Enjoyable rosé

Happy moments

Very attractive pale coral colour. A complex yet delicate nose combines elegant and fine aromas. In the mouth, its red fruits (strawberries, blackberries, …), a light aniseed undertone and hints of citrus contribute freshness and a lingering aftertaste. Full-bodied and expressive, this wine can be distinguished amongst other delicious rosés.

Enjoyable, versatile and elegant, capable of livening up many occasions and events.

Prevailing climate

Atlantic, temperate, with marked seasons.

Soils

Mostly clayey – calcareous.

Vineyards and Yields

Selection of Tempranillo plots located mainly in the cooler parts of Cenicero and Rioja Alavesa.

Harvest

Plot by plot, fully manual.

Vinification

After destemming and light crushing, the red grapes are vatted for a short maceration with the skins of about 8 hours depending on the vintage. The rosé must obtained by gentle bleeding undergoes alcoholic fermentation at a low temperature (16- 18° C) in stainless steel tanks. Once this process is finished, the wine is racked and kept on its fine lees for a month. This is followed by natural stabilisation by cold treatment in order to avoid malolactic fermentation. The wines thus obtained are blended once the ones chosen for their character are particularly lively and fresh.